DRP Single Origin Columbia Santa Barbara
TASTE
5 - The result of 6 years of research, this Santa Barbara Natural has a unique and artistic taste with a bite of cocoa and lamb-like aroma and a complex of various fruits. Is the one and only coffee bean that spreads in your mouth.
RECOMMEND
Recommended recipe
Medium grind when using EK43 Grind 8 Powder amount 13g
Cultivation area: Medellín
Farm name: Los Pinos
Farmer: Felipe Trujillo
Variety: Castillo, Caturra, Bourbon, Colombia
Elevation: 1,720 – 2,200m
Production processing: Natural