DRP Single Origin Kenya Endevez Natural
TASTE
We sold natural process coffee, which is rare in Kenya.
You can feel the sourness of bright orange and the berry of cassis.
It has a characteristically thick texture and is sweet like a banana.
The natural flavor isn't that strong, but the texture and sweetness make me feel a new side of Kenya.
RECOMMEND
Recommended recipe
Medium grind when using EK43 grind 9Amount of flour 13g
Cultivation area: Kitale
Variety: SL28, SL34
Altitude: 1750~1950m
Production processing: Natural