DRP Single Origin Kenya Kiremba AB Light
We have prepared two types of roasts at the same farm in Kenya. This is lightly roasted coffee beans.
You can feel an elegant scent like peach tea.
Citrus acidity, acidity similar to grapefruit when warm, lime feeling increases when it cools, and it feels more juicy. Please enjoy the taste that changes depending on the temperature range.
Medium grind when using EK43 Grind 8 Powder amount 13g
Cultivation area: Nakuru
1,700 ~ 1.800m
Production processing: Washed